Skip to main content
The future of seafood

The future of seafood

By Maritech

A podcast by Maritech. Maritech is a trusted technology partner with 40 years of experience supporting the global seafood industry through change.

This is the podcast where we cut through the noise and ask the questions everyone's truly curious about. In this podcast, we delve deep into the seafood industry, exploring what sets successful leaders apart, what differentiates them, and why they thrive. Join us as we uncover their unique stories, discussing the challenges they've overcome and the key factors that contribute to their success.

www.maritech.com
Available on
Apple Podcasts Logo
Spotify Logo
Currently playing episode

Bonus Episode: What are the consequences of poor data security?

The future of seafoodApr 05, 2024

00:00
28:22
Bonus Episode: What are the consequences of poor data security?

Bonus Episode: What are the consequences of poor data security?

In this episode, we sit down with Olumide, our cloud operations consultant and cybersecurity specialist, with a PhD in the field. Olumide shares his insights to the critical importance of robust data security measures for businesses.

Olumide's message is clear: having reliable and robust disaster recovery solutions empowers organizations to confidently confront potential cyber threats, essentially telling hackers to "back off."

He also highlights the vulnerability of on-premises solutions, cautioning that businesses operating within this framework are likely already compromised or at risk of being hacked. He advocates for the proactive migration of assets to the cloud as a crucial step towards enhancing security.

In the best-case scenario, Olumide suggests rethinking solution design to embrace cloud-native architectures. By doing so, businesses can better defend against cybersecurity threats and ensure their systems are well-prepared to quickly recover in the event of a successful attack.


Apr 05, 202428:22
How one of Norway's biggest landing facilities is approaching challenges in the whitefish industry

How one of Norway's biggest landing facilities is approaching challenges in the whitefish industry

How is Myre Fiskemottak approcahing the increasing challenges in the whitefish industry?

In a time of uncertainty for the whitefish industry, we get a look into the unique perspective of Myre Fiskemottak on the challenges ahead. With decreasing quotas, heightened competition, and shrinking margins, how does Myre Fiskemottak position itself amidst these adversities?

Join us in this episode with Kai Freddy Evensen from Myre Fiskemottak, one of norways biggest landing facilities. They are based in Øksnes in the North of Norway and specializes in white fish. We'll uncover the insights behind their resilience and adaptability through the years and the strategies they employs to fortify their market stance.

From innovative technologies to operational integrations, we explore how this enhances efficiency and uphold quality. As we look into the future, we get the secrets to success in the whitefish industry, not just in the tumultuous landscape of 2024 but also in the years to come. Have a listen!

Mar 14, 202437:49
Bonus Episode: The risks of postponing seafood automation

Bonus Episode: The risks of postponing seafood automation

In this episode, we sit down with Mats-Ole, our project manager at Maritech.  He works closely with our customers and sees first-hand the biggest misconceptions, worries, and struggles seafood companies face when considering the leap to digitalization. Perhaps more importantly, he highlights the huge benefits seafood companies gain when they embrace digitalization and automation. Mats-Ole discusses the consequences of maintaining outdated systems versus embracing digital transformation and explores the steps companies should take to initiate this journey. Ultimately, Mats-Ole emphasizes the immense benefits that come with automation, urging seafood companies to act sooner rather than later and seize the opportunities presented by digitalization to stay competitive in the industry.

Feb 15, 202417:12
How Grieg Seafood plans to double their production and produce 150 000 tons of salmon

How Grieg Seafood plans to double their production and produce 150 000 tons of salmon

In our first episode we sit down with Tom Thorgersen from Grieg Seafood. He talks about their ambitions to double production and scale up to a whopping 150,000 tons of salmon in the next 10 years. How are they planning to tackle this huge ambition? What innovative approaches and technologies are in the playbook? The biggest misconceptions in salmon farming? Thorgersen spills the secrets, discussing the challenges, the company's unique vision, and the driving forces behind their impressive growth targets.
Curious about the future of salmon farming? This episode gives you front row tickets!

Jan 24, 202418:22
Intro Episode: Welcome to the Future of Seafood by Maritech

Intro Episode: Welcome to the Future of Seafood by Maritech

Welcome to "The Future of Seafood," the podcast where we cut through the noise and ask the questions everyone's truly curious about. In this podcast, we delve deep into the seafood industry, exploring what sets successful leaders apart, what differentiates them, and why they thrive. Join us as we uncover their unique stories, discussing the challenges they've overcome and the key factors that contribute to their success. From trends and tendencies to the outlook on the future of the seafood industry!
Get ready for insightful conversations with big and small players who are shaping the industry we know today. 

Jan 24, 202400:30